Quiche de pera y champiñones

Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Quiche de pera y champiñones. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Quiche de pera y champiñones is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Quiche de pera y champiñones is something which I've loved my whole life.
Many things affect the quality of taste from Quiche de pera y champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche de pera y champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Quiche de pera y champiñones is 3 comensales. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Quiche de pera y champiñones estimated approx 1 hora.
To get started with this recipe, we have to prepare a few ingredients. You can cook Quiche de pera y champiñones using 8 ingredients and 6 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Quiche de pera y champiñones:
- 1 lámina masa quebrada
- 2 puerros
- 3 peras (5 si son pequeñas)
- Queso azúl
- 150 gr champiñones laminados
- 1 brick nata para cocinar (leche evaporada, vegetal...)
- 3 huevos
- 1 nuez mantequilla
Instructions to make to make Quiche de pera y champiñones
- Forramos el molde con la masa, pinchamos con cuidado de no romperlo, para que no suba y metemos al horno precalentado a 170 grados durante 12-14 minutos.

- Cortamos los puerros en rodajas y cocinamos en una sartén con la mantequilla hasta que estén un poco doraditos. Reservamos.


- Pelamos y cortamos las peras en dados pequeños. Freímos en la misma sartén con cuidado de no romperlas. Reservamos.

- Hacemos lo mismo con los champiñones.

- En un bol batimos los huevos con la nata y un poco de nuez moscada (opcional). Mezclamos con los puerros, peras y champiñones.

- Vertemos encima de la masa y colocamos trocitos del queso por encima. Horneamos durante unos 30 minutos a 180 grados.


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So that is going to wrap it up for this special food Steps to Prepare Favorite Quiche de pera y champiñones. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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