Lomo al champiñón con papas fritas 🤤🙌🏻💖

Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Lomo al champiñón con papas fritas 🤤🙌🏻💖. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Lomo al champiñón con papas fritas 🤤🙌🏻💖 is 3/4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can cook Lomo al champiñón con papas fritas 🤤🙌🏻💖 using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Lomo al champiñón con papas fritas 🤤🙌🏻💖:

1. 1 lomo cortado en 8 bifes
2. 3/4 kg de cebolla
3. 1 lata champiñones
4. 1/2 kg papas
5. 1 lt agua
6. 500 cc aceite
7. 50 gr manteca
8. 1 cucharada maicena
9. 1/2 taza vino tinto
10. 1 pizca azúcar

Steps to make to make Lomo al champiñón con papas fritas 🤤🙌🏻💖

1. Pelar 3/4 de cebollas, remojar en 1 lt de agua.
2. Triturar las cebollas hasta llegar a puré. Rehogar en una olla con 50 gr de manteca.
3. Dorar los churrascos de lomo en una sartén.
4. Retirar los churrascos, colocar el jugo de estos con la cebolla y luego colocar 1/2 taza de vino aprox. En una taza agregar 5 cucharadas de agua y una de maicena, luego agregar a la preparación. Una pizca de azúcar para quitar la acidez de la cebolla.
5. Cortar las papas en tiras, calentar el aceite y comenzar a freír.
6. Cortar en trozos los champiñones.
7. Cuando la cebolla junto al vino hierven colocar los champiñones, esperar 3 min. aprox. y agregar los churrascos de lomo.
8. Servir.

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So that's going to wrap it up with this special food Easiest Way to Prepare Quick Lomo al champiñón con papas fritas 🤤🙌🏻💖. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!